PUMPKIN AND RICOTTA GNOCCHI

How many gnocchi per person? that's the dilemma of every good home cook. But really, what matters is that you make them with love and natural ingredients. Enjoy them and love them all! Enjoy your meal

SMOKED HERRING

Herring is an oily fish, rich in properties and easy to prepare. How to eat smoked herring? In different ways; in a salad, as an appetizer or as a first or second course.

CODFISH style VICENZA

Baccalà is a fish. And it is a high quality cod subjected to salting. Baccalà vicentina style is actually soaked stockfish. Milk in the preparation is the characterizing element.