400 g nettles, ripe tomatoes, onion, bacon;mince, sauté; add nettles, vegetable broth, cook for 30 min and serve with toast.
Egg soup; it's simple, healthy and soon done. Rice, eggs and parmesan cheese.
Turkey triestine style. Simple and tasty cooked in casserole with beaten lard, onion and 3 or 4 cloves, a little celery and salt to taste with the addition of a small glass of brandy.
Spaghetti vongole e cozze, a typical first course of the Italian tradition. Simple to prepare, tasty, healthy and flavorful. Ingredients; garlic, tomato, mussels, clams, white wine, parsley (black olives, capers). Enjoy your meal
Lamb Ragout. It is not a rare lamb, but it is a lamb ragout. Delicious tasty dish, ancient, but always current. Easy and simple to prepare. Lamb, extra virgin olive oil, tomatoes, garlic and a little pecorino cheese. Served!
Gnocchi. A genuine and simple dish. How to eat gnocchi? also in the version of bread gnocchi, crispy with ham and ricotta cheese. A sincere dish, which can also be reheated, if necessary!